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Pizza Dough Richard La Dieu Rich LaDieu rladieu@dgs.dgsys.com jan ---

"all purpose flour"? watta ya kidding me???

now come on me wild young put tunia.....ain't we suppose ta use regular flour, and add da otter ingrediants to it??? like ----hmmmi can't remember at dis puter sos i gotta find my old cook/baking books from yiesteryear....

anyways, just kidding ya a bit ----

cheers
rich



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