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Blackberries C Connelly mcgil On 03/08/2000 8:12:00 AM, bobsheridan wrote:

>PS: Speaking of preserved
>foods, have you ever seen
>sauerkraut or pickles made?

I remember well the hot, humid August day (before air conditioning)that my Mom & Grandmother decided that they were going to make pickled watermelon rind. I'll never forget the suffocating smell of the pickling that stayed in the house for days. It cured me of ever wanting to pickle anything!


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