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On 11/15/1999 11:26:34 PM, hrwhite wrote:
>England and parts of the US
>with vinegar.
>Ohio and other parts with
>California (at least here in
>Mammoth Lakes where I am)
>chile, cheese and now GARLIC
>FRIES (great for the heart but
>come with dragon breath.
>Can there be:
> Maryland fries with Old Bay?
> Asian fries with soy sauce?
> Italian fries with red sauce?
>And what about French fries
>with sauce d' jour?

Maryland fires with Old Bay can't be far off. I just ate a small bag of potato chips with lunch today that were laced with Old Bay.


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